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    Home » Recipes » Low-Carb Bread and Cracker Recipes

    Best Buttery Keto Garlic Bread (Butter Garlic Glaze)

    This post may contain affiliate links.

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    5-INGREDIENTS COOKBOOK STARTER PACK JUMP TO RECIPE
    Sliced battery low carb garlic bread sitting on baking paper and a wooden board

    Love garlic bread but not the carbs? You'll love this buttery keto garlic bread - with a buttery garlic topping. Perfect for a bbq and the family to share without ruining your keto diet.

    At only 2g net carbs for each buttery garlic slice - it's perfect for garlic bread lovers, without ruining your daily goals!

    Sliced low carb garlic bread sitting on baking paper and a wooden board

    Discover how adding cream cheese to your garlic bread recipe is the secret trick to soft AND crunchy garlic bread.

    Jump to:
    • Is garlic bread keto?
    • Ingredients
    • What to serve garlic bread with
    • Easy keto barbecue recipes
    • 📖 Recipe
    • More keto bread recipes
    • 💬 Comments

    Is garlic bread keto?

    There is nothing quite like buttery garlic bread in the summer...Hanging out with your family and friends, gathered at a fun BBQ full of delicious food...but truth be told, you want and need a healthy option.

    Traditional garlic bread is made from wheat flour which is high carb and will soon take you over your daily carb limit on your low-carb diet or keto diet.

    Because as much as you love the garlic bread and all the high-carb side dishes generally on offer, you also hate the bloating stuffed feeling afterward.

    The good news? This Buttery Keto Garlic Bread is worth it. Hands down, 100%. It's soft, moist, full of flavour and gives you that delicious taste that you love and adore. With this simple Keto recipe, you can literally have your bread and enjoy it just like everyone else.

    Ingredients

    This low-carb garlic bread is made using a few simple low-carb flours and is quick and easy to make.

    • coconut flour
    • almond flour
    • psyllium
    • garlic
    • cream cheese
    • eggs
    • butter

    And when you add in the garlic on top with butter...you've created a mouth-watering recipe that will have you coming back for more (and it's more than likely, even your family and friends who aren't on the keto diet will be lining up, too!)

    Sliced garlic bread before baking

    Does this Keto bread have any added sugars? Any gluten?

    Zero. Zip. Nada. There are no sugars at all in this delicious homemade bread. In fact, not only is it sugar-free, but it's also keto-friendly, low-carb, gluten-free, and delicious!

    Now that your taste buds are craving this recipe, let's get down to it! Enjoy making your own buttery Keto Garlic Bread and have fun enjoying every single bite, guilt-free.

    What to serve garlic bread with

    A piece of sliced buttery keto garlic bread

    There are so many recipes that are perfect to serve garlic bread with! Any type of keto food that you are craving would pair well. Meats from the grill, bunless hamburgers, hearty slow cooker recipes, or even just a nice keto soup to be able to dip the garlic bread in.

    That's one of the best parts of this keto bread. It literally is versatile enough that it can be paired up with many, many options!

    Easy keto barbecue recipes

    Are you ready for your summer keto barbecue? These are great keto recipes to take to your next family or neighbourhood barbecue.

    Top tip: always offer to bring a sugar-free low-carb dessert so you can control the largest sugar item on the menu. My go-to recipe is raspberry swirl cheesecake. It's a real crowd-pleaser.

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    📖 Recipe

    A piece of sliced buttery keto garlic bread

    Please rate this recipe.

    4.6 from 31 votes

    Buttery Keto Garlic Bread Recipe

    Buttery keto garlic bread - with a buttery garlic topping. Perfect for the bbq and family to share without ruining your keto diet. 
    Servings: 14 slices
    NET carbs: 2g
    Author: Libby Jenkinson
    Prep Time 10 minutes
    Cook Time 20 minutes
    Total Time 30 minutes
    Category: Appetiser. Bread. Side Dish
    Diet: Diabetic. Gluten Free
    Gluten Free. Grain free. Keto. LCHF. Low Carb. No Sugars. Wheat Free
    Review Recipe Print Pin Email

    Calculate ingredients

    Adjust servings: 14 slices
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    Ingredients

    Buttery Keto Garlic Bread

    • 200 g (7 oz) cream cheese full fat
    • 2 cloves (2 cloves) garlic minced crushed
    • 6 eggs - medium medium
    • 140 g (1.4 cups) almond meal/flour
    • 3 tablespoon coconut flour
    • 3 tablespoon psyllium husk
    • 1 teaspoon salt

    Buttery Garlic Glaze

    • 50 g (½ stick) butter melted
    • 1 clove garlic minced crushed

    Equipment

    • Silicone baking sheets
    • Baking sheets - non stick

    Instructions

    Buttery Keto Garlic Bread

    • Soften the cream cheese by bringing to room temperature (or popping in the microwave for 15 seconds). Using an electric whisk/beater, add the crushed garlic cloves, and the eggs one by one to the soft cream cheese. Blend until smooth and lump free.
    • Add all the dry ingredients for the keto garlic bread and fold gently until you get a smooth dough.
    • Line a baking sheet/tray with baking parchment. Form the dough into a loaf shape on the baking parchment and cit slices halfway through the dough. This makes the dough cook evenly.

    Buttery Garlic Glaze

    • Mix the buttery garlic glaze, simply mix the melted butter and crushed garlic together. Brush ¼ of it over the top of the unbaked bread before baking. Reserve the rest for serving.
    • Bake at 180C/350F for 20 minutes, or until golden on top and cooked in the centre.
    • Cut the garlic bread slices all the way through, and brush the remainder garlic glaze into each slice.
    © Copyright Ditch The Carbs

    5-INGREDIENTS COOKBOOK

    .

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    Nutrition Facts
    Buttery Keto Garlic Bread Recipe
    Serving Size
     
    1 slice (makes 14)
    Amount per Serving
    NET carbs
     
    2
    g
    Total Carbohydrates
     
    5
    g
    2
    %
    Fiber
     
    3
    g
    13
    %
    Protein
     
    5
    g
    10
    %
    Fat
     
    14
    g
    22
    %
    Vitamin A
     
    385
    IU
    8
    %
    Vitamin C
     
    0.2
    mg
    0
    %
    Calcium
     
    54
    mg
    5
    %
    Iron
     
    0.8
    mg
    4
    %
    % Daily Value*
    -
    Calories
    173
    * Percent Daily Values are based on a 2000 calorie diet.

    YOUR HOLIDAY PANTRY & GIFT GUIDES

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    Approximate nutrition information is provided for convenience and as a courtesy only. For the most accurate nutritional data, use the actual ingredients and brands you used in your preferred nutrition calculator.

    More keto bread recipes

    • Best Keto Cheese Bread Loaf (Almond flour Recipe)
    • Crunchy Cheesy Keto Garlic Bread (Mozarella Dough)
    • Coconut Flour Mini Keto Cheese Loaves (5 Variations)
    • Easy One-Bowl Almond flour Bread recipe

    More ... The Best Low-Carb Bread and Cracker Recipes

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    • Soft Keto Cinnamon Rolls Recipe (Mozzarella Dough)
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    Libby Jenkinson in her garden

    I'm Libby Jenkinson MPS. A registered pharmacist, Health Coach, Cert.Adv Nutrition, mother of 3 and founder of Ditch The Carbs and Low-Carb Practitioners.

    Learn more about me →

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    Reader Interactions

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    1. Jenny

      July 09, 2019 at 8:13 pm

      Does this taste eggy? A lot of eggs.

      Reply
      • Avani Malhotra

        July 11, 2019 at 8:45 pm

        5 stars
        No not at all . The garlic I think makes sure of that

        Reply
      • Alicja

        August 22, 2019 at 2:48 am

        Tasted quite eggy to me. ?

        Disappointing. I ended up throwing this out.

        Reply
    2. Avani

      July 08, 2019 at 5:04 pm

      Hi

      Your recipes are always amazing and so was this. But as the above commentator mentioned , there is def need in this one for revision. The batter was more cupcake batter than bread dough so I ended up adding about 4 more tbsps of coconut flour to thicken it up and soak up the liquid as well as a tsp of baking powder. It worked well. The bread is not too heavy and absolutely delicious. Just thought will let you know

      Reply
    3. Denise Sinnott ( Saldanha Bay. South Africa. )

      April 29, 2019 at 4:46 am

      Hi, is there a conversion yet for using coconut flour only?

      Reply
    4. Christina Lattimore

      April 25, 2019 at 10:12 am

      5 stars
      I made this for tonight's dinner, minus the pyslliam husks and its wonderful! Thanks fir giving us another great low carb option!

      Reply
    5. CJ

      April 24, 2019 at 3:01 pm

      3 stars
      I am sorry - but I am confused. When do you put in the first 2 cloves of crushed garlic?

      Reply
      • Dina

        April 26, 2019 at 1:42 pm

        At beginning with cream cheese

        Reply
    6. lalita

      April 24, 2019 at 9:31 am

      Is there something else to substitute for psyllium husks-they aggravate my gut immensely?

      Reply
      • Libby www.ditchthecarbs.com

        April 24, 2019 at 10:20 am

        Sorry, not in this recipe. However, you could try this Fat Head garlic bread instead.

        Reply
    7. Kathy Gamble

      April 23, 2019 at 1:56 am

      3 stars
      Thank you for your website and wonderful Keto recipes! I think this recipe may need some more editing. Despite following the recipe exactly, using the gram measurements, my 'dough' was a thick muffin-like batter, rather than a soft dough that I could shape and score, and the baked bread was heavy without any leavening. The taste was ok (how can you go wrong with butter and garlic?!), but I would definitely add a little more salt next time to bring out the flavors.

      Reply
      • Avani Malhotra

        July 08, 2019 at 5:05 pm

        Hey thanks for your suggestion. Incorporated them and the bread turned out delicious. See my comment below:)

        Reply

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