These low carb dipping sauces are easy to make, require very few ingredients and add flavour to any dish.
Low Carb Dipping Sauces
Not only can you use these as a dipping sauce, you can use them as a mayonnaise for salad dressings, or use the yogurt sauce for a chicken marinade before cooking on the barbecue.
They will stay fresh in the refrigerator for 3-4 days. Pack them in little pots to use with spring rolls in a lunch box.
Low Carb DIpping Sauces
Soy Dipping Sauce
Curry Yogurt Dipping Sauce
- 1 tsp curry powder or paste
- 1 cup natural yogurt unsweetened
- 1tsp each mint coriander
- To make any of the dipping sauces, just whisk the ingredients for each sauce in a cup, then place in a dipping bowl.
- Add a garnish of chopped fresh herbs.