This page has been updated. Why not go and see the new and improved mini meatloaf with hidden veggies.
These mini meatloaf with hidden vegetables, are great to make when you make the bacon wrapped meatloaf. The quantity given below is enough to make the huge bacon wrapped meatloaf and 12 of the mini meatloaf with hidden veggies. Or use the entire mixture to make dozens of mini meatloaf with hidden vegetables so you have lunch prepared for months.
As written in the meatloaf post, these are an easy and convenient way to get your children to eat more meat and more veggies. They can be frozen, so make a huge batch and bring them out once a week for their lunch boxes. Even nicer, serve them with homemade ketchup, and your children have packed away more veggies than they realise.
Why not make the meatloaf mixture into sausage shapes and bake them, ring shapes or get your children to play with the mixture and make snowmen, balls, squares or their initial. It’s great to get them involved, choose their flavours, choose their herbs, choose their shape, get them to learn what meat feels like, add cheese on top, add cubes of feta inside ……..
Mini Meatloaf with hidden vegetables
- Put all the ingredients in a huge mixing bowl and with clean hands, mix it all together.
- Oil a muffin tin or use silicon cases.
- Get a handful of the mixture and press or roll it into a shape similar to the muffin tin you are using.
- Place in the oven at 180C for 15 minutes or until the meat thermometer shows an internal temperature is 73C