HOW TO MAKE PORK CRACKLING

Discover my secret method to making pork crackling ZERO carbs!

Sheets of Pork Crackling

Oil

Salt

Herbs or Spices

MAIN INGREDIENTS

LET'S MAKE PORK CRACKLING

PORK CRACKLING

SERVINGS

1

TYPE

Low-carb & keto

PREP TIME

10  minutes

COOK TIME

30 minutes

STEP ONE

1

Place the pork crackling on an oiled baking tray with a 1 inch lip/side.  Season with salt and/or herbs and spices.

STEP TWO

2

Cook at 180C/350F for 10 minutes until soft.

STEP THREE

3

Remove from the oven and using kitchen tongs and kitchen scissors, cut into strips or shapes.

STEP FOUR

4

Cook again until golden and crispy.