Slow Cooker Grain-Free Granola

You'll love this easy recipe for slow cooker grain-free granola recipe. The chocolate orange (Jaffa) flavour is incredible and it is made with simple ingredients you probably have in your pantry right now. A healthy family breakfast meal.
Prep Time: 5 mins
Cook Time: 2 hrs
Total Time: 2 hrs 5 mins
Servings: 20
Total Carbs: 9g
Fibre: 6.1g
Author: Libby Jenkinson

Ingredients

Instructions

  • Place all the ingredients into the slow cooker. Stir.
  • Turn the slow cooker to HIGH and cook for 2 hours, stirring every 15 minutes.
  • Alternatively, turn the slow cooker to LOW and cook for 4 hours. Stir every 30 minutes.
  • Each slow cooker will vary considerably. So adjust your cooking time, and frequency of stirring, to prevent burning.

Notes

Slow Cooker Grain-Free Granola -  

  • Nutrition values will vary widely for this recipe depending on which seed/nuts you add and how much.
  • Use the nutrition panel as a guide only.
  • I have calculated the values using a 1/2 cup (43g) but will depend on how much you use for breakfast (maybe more) or as a dessert on berries (maybe less).
  • Store in an airtight jar for 3-4 weeks.
Serving: 43g | Calories: 277kcal | Carbohydrates: 9g | Protein: 4.8g | Fat: 26g | Fiber: 6.1g | Sugar: 2.2g