Keto Coffee Brandy Blocks
Easy simple blender recipe for sugar free, keto coffee brandy blocks. A special treat to help the adults cool down this summer. Note: Brandy is entirely optional.
Prep Time: 5 mins
Total Time: 5 mins
Total Carbs: 4.1g
Keto Coffee brandy Blocks
Place all the ingredients for the keto coffee brandy blocks into the blender and blend until smooth.
Pour into popsicle moulds and freeze until solid.
Remove the keto coffee brandy blocks from the molds and drizzle with some melted 90% chocolate.
- 90% chocolate and brandy have not been included in the nutrition panel as they are optional.
- 50g / 1/2 cup 90% chocolate = 8.8g net carbs (1.5g per popsicle)
- 60ml / 1/4 cup brandy = 0 carbs
Serving: 1frozen dessert | Calories: 237kcal | Carbohydrates: 4.1g | Protein: 3.7g | Fat: 22.7g | Sugar: 3.8g