Sugar-Free Berry Popsicles

Super easy sugar-free berry popsicles - made in the blender. This is the perfect wy to cool down this summer, without all the sugar and other nasties.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 6
Total Carbs: 6.5g
Fibre: 0.5g
Author: Libby Jenkinson



  • Place all the ingredients apart from the 90% chocolate, into the blender.
  • Blend until smooth, pour into popsicle molds and place inn the freezer to freeze solid.
  • Remove the frozen sugar free berry popsicles from their molds and drizzle with melted 90% chocolate.


  • 90% chocolate has not been included in the nutrition panel because it is optional. 
  • 50g / 1/2 cup 90% chocolate = 8.8g net carbs (1.5g per popsicle)
Serving: 1popsicle | Calories: 241kcal | Carbohydrates: 6.5g | Protein: 3.8g | Fat: 22.3g | Fiber: 0.5g | Sugar: 5.5g