Low-Carb Chocolate Chip Vanilla Chaffles

Make delicious low-carb chocolate chip vanilla chaffles in less than 5 minutes.
Servings: 2 chaffles
Total Carbs: 8.2g
Fibre: 1.8g
Author: Libby Jenkinson

Ingredients

Instructions

  • Combine the ingredients in a bowl.
  • Preheat the mini waffle maker. When it is hot spray with olive oil and pour half the batter into the waffle maker. Cook for 2-4 minutes then remove and repeat. You should be able to make 2 mini-chaffles per recipe.
  • Top, serve, and enjoy.
Serving: 2mini chaffles | Calories: 386kcal | Carbohydrates: 8.2g | Protein: 24.7g | Fat: 28.1g | Sodium: 562mg | Potassium: 171mg | Fiber: 1.8g | Sugar: 1.6g | Vitamin A: 828IU | Calcium: 454mg | Iron: 1.1mg