Sugar free and grain-free granola. See how easy it is to make and the 5 big mistakes people make for thinking granola and cereal is healthy. | ditchthecarbs.com
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Grain Free Granola

Make this big batch of grain-free granola and it will keep your family going for a couple of weeks. The perfect way to get your family off the sugary cereals/granolas.

Course Breakfast, Snacks
Cuisine Dairy Free, Gluten Free, Grain free, LCHF, Low Carb, No Sugars, Paleo, Wheat Free
Keyword Grain-free granola
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 15
Calories 317 kcal

Ingredients

Instructions

  1. Place all the coconuts, seeds and nuts in a large roasting or baking dish with high sides.

  2. Melt the coconut oil and add the cinnamon and ginger.
  3. Pour over the grain free granola mix and mix thoroughly with a large spoon or spatula. Make sure everything has a fine coating of the oil and spices.
  4. Bake at 180C / 350F for 20 minutes.
  5. The mixture can burn very easily so I turn the mixture with the large spoon every 3 minutes.
  6. Allow to cool thoroughly and place in airtight containers.

Recipe Notes

Add any other spices or flavourings you may enjoy such as orange zest, cardamon, cocoa powder.

Serving size is 1/2 cup approx 42g. 

Nutrition Facts
Grain Free Granola
Amount Per Serving (42 g)
Calories 317 Calories from Fat 262
% Daily Value*
Total Fat 29.1g 45%
Total Carbohydrates 9.4g 3%
Dietary Fiber 5.3g 21%
Sugars 1.9g
Protein 6.2g 12%
* Percent Daily Values are based on a 2000 calorie diet.