Lamb Kebabs With Coconut Curry Dipping Sauce. See how easy this is to make and packed with nutrition, especially if served with coconut cauliflower rice. Make it tonight and it will soon become a family favourite. | ditchthecarbs.com
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Lamb Kebabs With Coconut Curry Dipping Sauce

Lamb kebabs with coconut curry dipping sauce can be cooked in the frying pan, in the oven or even on the bbq in the summer. Kids love eating dinner from a stick, so let them go for it!

Course Dinner, Lunch, Lunch boxes
Cuisine Dairy Free, Gluten Free, Grain free, Keto, LCHF, Low Carb, No Sugars, Paleo, Wheat Free
Keyword Keto lamb kebabs
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12
Calories 152 kcal

Ingredients

Lamb Kebabs

Coconut Curry Dipping Sauce

Instructions

Lamb Kebabs

  1. Mix all the ingredients together with your hands and form into 12 long kebab shapes.
  2. Gently push the skewer into the kebab and press firmly.
  3. They can be cooked by shallow frying, baked in the oven or on the barbecue for 10-15 minutes.

Coconut Curry Dipping Sauce

  1. Mix the curry paste/powder with the coconut cream. Serve on the side or drizzled across the lamb kebabs.
  2. Serve with cauliflower rice.
Nutrition Facts
Lamb Kebabs With Coconut Curry Dipping Sauce
Amount Per Serving
Calories 152 Calories from Fat 107
% Daily Value*
Total Fat 11.9g 18%
Total Carbohydrates 0.2g 0%
Dietary Fiber 0.1g 0%
Sugars 0.1g
Protein 11g 22%
* Percent Daily Values are based on a 2000 calorie diet.