Keto Peanut Butter Cookies Recipe
By ditchthecarbs.com
Easy 6 ingredients keto peanut butter cookies that are soft and chewy.
Servings: 12 cookies
NET Carbs: 1.9g
Protein: 3.7g
Fat: 7.4g
Ingredients
- ⅓ cup peanut butter no sugar added
- ¾ cup (¾ cup) almond meal/flour
- 1 egg
- 3 tablespoon granulated sweetener of choice or more to taste
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
Instructions
- Preheat the oven to 165°C/325°F. Line a cookie sheet with parchment paper.
- Mix all the ingredients together in a bowl to form the dough. Separate the dough into 12 sections and roll each one into a ball. Place each ball on the cookie sheet.
- Use a fork to press a criss-cross design into each cookie. Bake the cookies in the oven for 10-12 minutes. When the cookies are done baking remove the baking sheet from the oven and let the cookie cool. Enjoy!
Serving: 1cookie | Calories: 88.3kcal | Total Carbohydrates: 3.1g | Protein: 3.7g | Fat: 7.4g | Sodium: 38.4mg | Potassium: 85.8mg | Fiber: 1.2g | Sugar: 1g | Vitamin A: 19.8IU | Vitamin B1: 0.1mg | Vitamin B6: 0.1mg | Vitamin B12: 0.1µg | Vitamin D: 0.1µg | Vitamin E: 0.7mg | Vitamin K: 0.1µg | Calcium: 34.3mg | Folate: 7µg | Iron: 0.5mg | Magnesium: 11.6mg | Selenium: 1.5µg | Zinc: 0.3mg | NET carbs: 1.9g