Layer the leafy greens and salad ingredients on the bottom of the serving dish.
Place the chicken and cheeses on top.
Pop the anchovies on to finish it off.
Drizzle with homemade mayonnaise.
The chicken could be leftover paprika chicken, a hot roast chicken picked up on your way home from the supermarket, or some leftover roast chicken. Anything will do. It's such a superb way to make a quick and nutritious dinner.